Easy Baked Chicken Breasts Recipe

Start with boneless, skinless chicken breasts. Season with your favorite herbs and spices for a burst of flavor.


Ensure a perfectly baked result by preheating your oven to the recommended temperature. Consistent heat is key.

Recipe Step 1

Place the seasoned chicken breasts on a baking sheet. Proper spacing ensures even cooking and a golden finish.

Recipe Step 2

Drizzle olive oil over the chicken for added moisture. This simple step enhances the flavor and prevents dryness.

Recipe Step 3

Pop the pan into the preheated oven. Bake until the chicken reaches an internal temperature of 165°F for juicy, perfectly cooked results.

Recipe Step 4

Use a meat thermometer to check if the chicken is fully cooked. This guarantees a safe and delicious meal.

Recipe Step 5

Let the chicken rest before slicing. This ensures the juices redistribute, resulting in a moist and flavorful dish.

Final Step

Spanish Corn Chowder Recipe